Hasselback Potatoes

Hasselback Potatoes

Difficulty: 2/5

Prep Time: 10 min

Cook Time: 40 min

Serves: 8

Ingredients

8 Medium potatoes, Yukon Gold
2 Small onions, sliced thinly
3 tbsp Olive oil
Salt and pepper, to taste

Directions

Preheat grill on MEDIUM for 5 minutes. Prepare potatoes by scrubbing to clean the outside skin. Slice potatoes 10–12 times, 3/4 way through, leaving the skin intact, to create a fan. Insert onion slices into spaces created in potatoes. Brush with olive oil and season with salt and pepper. Wrap individually in foil, place on grill and cook for 40 minutes.

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Baron Tongs

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Baron Bamboo Cutting and Serving Board

Baron Bamboo Cutting and Serving Board

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Deluxe Basting Set

Deluxe Basting Set

$15.99 CAD

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